13
Jun
10

Podium spot finally!

This weekend I raced the Old Point International triathlon in Hampton, Va!  I finished 40th overall and 3rd in Age Group–finally got an award spot!  That was pretty rewarding, especially because the week leading up had tough mentally and physically, I ended training all the way to the race with no taper…the day I would usually take as rest, I did a spin class and ran 9 miles.  My times were good except for the swim…which was bad, but I knew that would happen.  It was an ocean swim and the water was pretty rough!  The bike was only 21 miles long, but I did it in 59:22 which was 21.2 mph- another improvement!  The 10k I did in 40:13 which came out to 6:28 min/mile, 8th fastest overall.  I wanted to break 40 minutes (well 39 honestly) but this was still good…and I liked running in the new Nike Lunaracers 2!  The race was a lot of fun and I’m looking forward to this coming weekend where I will be racing the Xterra off-road 21k (half marathon) in Richmond.

Place Bib NAME CITY/STATE Rank SWIM Rank T1 Rank BIKE Rank T2 Rank RUN PENALTY TIME DQ
3. 84 Chuck Feerick Virginia Beach VA 5 32:21 6 2:28 3 59:22 6 1:37 1 40:13   2:15:59  
                                 
                               

Here is a sandwich I made for recovery after the race.  After a quick cool down with some sprints and stretches, I headed over and got a bunch of fruit for carbs to replace my lost glycogen stores.  Then I had this sandwich: 2 slices Sprouted Wheat bread, small piece of leftover sweet potato mashed up, and some marshmallow fluff.  Not bad haha.  A while after that I had a protein shake to replace my muscle stores. 

Sweet potato sandwich

 

A made a new Power Meatloaf recipe earlier this week.  It came out great 

  • .9 lbs 95% lean ground beef
  • 1.25 lbs ground turkey breast
  • .5 cup old fashioned oats
  • .5 cup oat bran
  • 1 Omega-3 egg
  • .25 cup A1
  • .25 cup ketchup (or more if you like it like I do!)
  • Garlic and onion seasonings

Form into 5 equal patties and bake for about 25 minutes at 400 degrees.  Each one of these huge meatloaf patties is only 290 calories and 6 grams of healthy fat.  Plus its full of lean protein and essential nutrients like amino acids and iron!  Perfect for dinner, especially after a good workout. 

Meatloaf ingredients

 

In the bowl

 

Before going in the oven

 

Enjoy

 

As I said before, this was a tough week.  Work has been real crazy and after doing a couple crazy hard workouts, I over-exhausted myself and took days off that I hadn’t planned on.  Not a big deal, just hard on me mentally. 

But in searching some blog this week, I saw a great idea- Raspberry Jam and cheese stuffed chicken.  I think the recipe I saw involved cooking the chicken as well, but I had some already baked chicken breasts that I just slit open and stuffed.  I used an all natural raspberry jam and one slice of Laughing Cow cheese.  This recipe is meant for a milder, smoother cheese like a Laughing Cow, brie, swiss, or goat cheese I would think. 

Raspberry Cheese Chicken

 

The concept was really cool, but I definitely need more Jam in it and to eat while it was good and hot!  Microwaving it lost a lot of the juice from the jam so I need to think of another way try this…thoughts? 

Questions for the week: 

  1. If you compete in any kind of races of events, what your favorite pre-race dinner the night before/
  2. What’s your favorite post-race meal afterward?

Remember to leave any other fitness or nutrition questions you have and I will answer them!


5 Responses to “Podium spot finally!”


  1. June 13, 2010 at 9:41 pm

    Congrats on the awesome race!! So happy for you!! :)

  2. June 14, 2010 at 5:59 am

    Congrats on the race man! You were bookin it!

  3. June 14, 2010 at 7:40 am

    Congrast!! You amazing me every time with your times! I love that sweet potato sandwich too!
    Favorite post workout meal for me is a huge protein shake, and oats with protein powder!!

  4. June 14, 2010 at 2:07 pm

    Awesome job on the race, that’s such a great time! My favorite pre-race dinner is a massive salad with tons of veggies, tempeh and hummus, plus lots of bread, fruit and dark chocolate. Some of everything! And after a hard workout, I love oats with tons of mix ins. Banana, peanut butter, chia seeds, protein powder- the works.

    About your Naturally Nutty question, I do buy it online. I kept seeing it on everyone’s blog and finally broke down and bought some. It’s worth it!

  5. 5 Jes
    June 15, 2010 at 7:51 pm

    Super congrats!! Your times are great and how awesome to have a podium finish!

    Post-race I couldn’t eat anything for an hour or two–I think I forced half an orange in my mouth, but then I waited for awhile until we cooked lunch. I’m sure the beers with lunch weren’t exactly kosher in most standards, but it was a reward that matched the lazy lake house sunning and swimming that afternoon :)


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